Lock and Loaded

Bought another batch of Fuji Pro 400H for my Yashica Electro 35 GSN from Fuji Megamall. Haven’t shot with film for a couple of months but I’m terribly itching to do so. Hence, the impulse buy a few hours earlier today.

Julio Munar Photography

Equipment used: Olympus XZ-1

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Camotes Island, Cebu

My girlfriend, Tin, and I finally had our first getaway for the year and we had it in Camotes Island, Cebu last February 24 – 26. This is how it all went down.

Julio Munar Photography

Photos by: Julio Munar and Ma. Cristina Rafol

A couple of months earlier, we jumped the gun and paid for a travel package to Camotes Island from Ensemble e-Travel Content Solutions and Metrodeal for, more or less, 10,000 bucks. After a few moths from that purchase and some trouble of securing a confirmation from the travel agency of our trip, we discovered from the news about the alleged scamming Ensemble was guilty of. Representatives of the company said it was some internal turmoil within their company and things were all good with their travel tours. That was what we thought of until our trip itself

Prior to our boarding at NAIA terminal 3, a representative of Ensemble called us and said our deal had no land transfers from the airport to the port. It might be our fault for not noticing it in our vouchers but for the love of all things holy, that should have been included. But that was just the start of their mishaps.

Before the trip, we had the understanding that our flight to Cebu was at 4:15AM. The diligent people that we were, Tin and I arrived at the airport two hours before our supposed flight, 2:00 in the freakin’ morning, in full battle travel gear. It was only then we found out from the information that the flight we were on was actually scheduled to leave at 7:30AM. We tried to call Ensemble and we even tried too to make them call us to make them answer for the misinformation but it was to no avail. It was five and half hours of pure and unadultered agony and we had nothing to do.

Except eat.

We grabbed a few bites and refreshments from Chaikofi while waiting for our flight. A bit pricey and to be honest, a disappointment as well.

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

After an eternity of waiting, we finally boarded our flight to Cebu. While in the air, I took some obligatory shots of the view from up top.

Julio Munar Photography

Julio Munar Photography

After we arrived in Cebu at around past 8 in the morning, we were close to clueless on what to do to get to the port. From Mactan Airport, we took a taxi to SM and from there, rode a jeepney to Danao Port. The taxi was around 200 bucks while the the hour-long jeepney ride was 70 for two persons. When we got to Danao port, we bought tickets from Jomalia Shipping for about 180 bucks per person and waited again for the ship to leave for Camotes. The boat ride to the island had a schedule too so we had to wait for it to leave at exactly 12 noon.

We arrived at Consuelo port in Camotes Island an hour or less later and we rented a tricycle to bring us to our destination – Mangodlong Rock Resort. After almost half a day of travelling and cursing those that made our trip a living hell, we first found ourselves depositing our baggage in our room. Of course, I had to take a photo of the things in our room because my hands were itching to press the shutter already.

Julio Munar Photography

And just like kids inside a candy store, we found ourselves next with our jaws on the sand and our feet in the clear shores of our resort.

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Since we haven’t had a proper meal the whole day, we took a tricycle to Santiago Bay and experience a place I found out from a friend – PIto’s Sutokil.

Julio Munar Photography

SuToKil is an Cebuano acronym for Sugba (grilled/inihaw), Towa (soup/sabaw) and Kilaw (seviche).

Julio Munar Photography

A caucasian guy, enjoying the sunset while waiting for his food at Pito's Sutokil

Julio Munar Photography

100 bucks for 300 grams of fresh tuna sashimi. Not bad at all.

Julio Munar Photography

Garlic rice platter - 50 pesos / Shrimp sinigang - 80 pesos

Julio Munar Photography

Grilled pork - 80 pesos

Julio Munar Photography

Sizzling mushroom with garlic - 90 pesos / Crab - 80 pesos

Julio Munar Photography

Along with a big bottle of Coke and a glass of fresh mango shake, our total bill for the food was just 540 pesos. Sweet!

After our early dinner, we took a tricycle back to our resort and slept all weariness away so we could be well-rested for the following day.

Julio Munar Photography

Julio Munar Photography

Fast-forward to the following day, we took a tricycle back to Santiago Bay to take some photos and tour the place.

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

After having our lunch again at Pito’s Sutokil, we headed out to Buho beach resort and took a quick dip. That and we jumped off a high ledge just for the sheer fun of it. Too bad no one took our photos when we took the leap. Good thing there were foreigners around who took the leap as well.

Julio Munar Photography

Julio Munar Photography


Julio Munar Photography


Julio Munar Photography

Julio Munar Photography

Next stop – Lake Danao.

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

After a whole day of touring the island and not getting photos of other spots due to poor lighting, we headed back to the resort to capture the sunset and enjoy the beauty of Camotes.

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

With the sunset done, we found ourselves hungry again. On our last night in the island, we decided to eat at our resort’s restaurant to try something new. A bit pricier than Pito’s Sutokil but was more than enough for our taste buds. By the way, I didn’t get the prices for each dish. All I remember was a full and very heavy meal and a price tag twice as expensive as our first meal in the island – 1,074 pesos.

Julio Munar Photography

Bolognese pasta

Julio Munar Photography

Milo shake

Julio Munar Photography

Garlic rice platter / Lechon Kawali

Julio Munar Photography

Buttered chicken / Sizzling gambas

On our last day in the island, we decided to hang around and just take photos of the place.Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Now, the journey back. We didn’t take that much photos because we just wanted to sleep and rest our eyes. By the way, kudos to my buddy, Marvin, for letting me use the ultra-wide angle lens, the 35mm and the bag.

Julio Munar Photography

Julio Munar Photography

Equipment used: Nikon D90 + Nikkor 85mm f1.8D AF + Tokina 12-24 f4 +Nikon D3100 + Nikkor 35mm f1.8G AF-S DX + Nikon SB-900 + Benro A500EX tripod

Joaquin and Mariel’s Double Birthday Party

Twice the celebration, twice the fun with Joaquin and Mariel’s double birthday bash. Joaquin turned six while Mariel celebrated her first birthday.

Taken last January 14, 2012 at the Urdaneta Village Clubhouse for Team Mad Minds.

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar PhotographyJulio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Julio Munar Photography

Equipment used: Nikon D90 + Nikkor 85mm f1.8D AF + Nikon SB-900 Speedlight

Tuna Sashimi at Pito’s Sutokil

If you ever find yourself in Camotes Island, Cebu, make sure to stop by Pito’s Sutokil in Santiago Bay. They’ve got a killer menu at a price that won’t dent your budget. That and their Tuna Sashimi is to die for and worth the trip to their place alone.

Speaking of which, this dish you see below is priced at only 100 pesos for 300 grams of seafood awesomeness. Compare that to what you get at the usual Japanese restaurants in the metro (Yes, I’m looking at you Tokyo Tokyo.) which prices you at around 69 pesos or more for a very meager and ordinary serving of Sashimi. Definitely way lesser than what you can get here at Pito’s Sutokil.

By the way, Pito’s is the name of the owner’s husband while Sutokil is an Cebuano acronym for Sugba (grilled/inihaw), Towa (soup/sabaw) and Kilaw (seviche). More food and vacations shots coming soon.

Julio Munar Photography

Equipment used: Nikon D3100 + Nikkor 35mm f1.8G AF-S + Nikon SB-900 Speedlight